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9:41

a recipe website

Fluffy Blueberry Pancakes

Light and fluffy homemade pancakes packed with fresh blueberries.

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9:41

Side Dishes · Dinner

Pine Nut-Lemon Rice

About 3 cups · 25 minutes

Ingredients

1 tbsp lemon peel, julienned

2½ c water

2 tbsp butter

1 tsp salt

1 c long grain rice

2 tbsp butter

½ c pine nuts, toasted

¼ c fresh lemon juice

Steps

Blanch lemon peel in rapidly boiling water 5 minutes. Drain thoroughly.
Bring 2½ cups water to a boil in a heavy 2-quart saucepan. Stir in butter, salt, and rice. Reduce heat to low, cover, and cook 20 minutes.
Meanwhile, melt 2 tablespoons butter in a heavy small skillet over low heat. Add pine nuts, lemon peel, and lemon juice.
Pour over rice and fluff with a fork.

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Fluffy Blueberry Pancakes

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Scale to 4 servings

1 1/2 cupsflour

2 tbspsugar

2 tspbaking powder

1/2 tspsalt

1 1/4 cupsmilk

1egg

3 tbspmelted butter

1 cupblueberries

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A COLLECTION OF RECIPES

Family Favorites

8 recipes

Made with Cooky · thecookyapp.com

Cakes and Cookies · Breakfast

Fluffy Blueberry Pancakes

Source: Cooky

Serves 4 | Prep 10 min | Cook 15 min | Total 25 min

Light and fluffy homemade pancakes packed with fresh blueberries.

INGREDIENTS

1 1/2 cups flour
2 tbsp sugar
2 tsp baking powder
1/2 tsp salt
1 1/4 cups milk
1 egg
3 tbsp melted butter
1 cup blueberries

STEPS

Whisk dry ingredients together.
In a separate bowl whisk milk, egg, and melted butter.
Combine wet and dry until just mixed.
Fold in blueberries.
Cook 1/4 cup portions on a hot griddle until bubbles form, then flip until golden.

Made with Cooky · thecookyapp.com

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Coming soon to the App Store

Every recipe.One place.

Tap Share. It's saved.

Grandma's card, kept safe.

Stuck on dinner? Just ask.

Your week, sorted.

Made for messy hands.

Cooking for two or ten.

Fluffy Blueberry Pancakes

Your favorites, in print.

Also on your computer.

Questions.

Start your cookbook.

Every recipe.
One place.